いさり火(いさりび) 海鮮隠れ家

【Course content】

1. Two seasonal appetizers

A colorful appetizer made with seasonal ingredients.

2. Rich Shrimp Sashimi

A dish that allows you to fully enjoy the rich flavor of shrimp.

3. Large raw oysters

Enjoy these fresh, large oysters just as they are.

4. Scallops grilled in butter, topped with broad beans and corn.

A dish featuring butter-scented scallops garnished with broad beans and corn.

5. Seared Wagyu beef topped with sea urchin

This dish, featuring sea urchin on top of Wagyu beef, is a truly luxurious treat.

6. Gout Hot Pot "Red"

A rich hot pot packed with delicious seafood

7. Rice porridge to finish off the meal

The rice porridge made with the broth from the hot pot is absolutely delicious.

8. Sweets of the day

Enjoy a refreshing end to your meal with seasonal sweets.

* The day before Fridays, Saturdays, and holidays will be a two-hour system.

【Cancellation Policy】

[Course] If you change or cancel your reservation between the day before and the day of your visit, a 100% cancellation fee will be charged.The deadline for changes is until midnight two days before your visit.

[Seating only] Cancellations made the day before your visit will be charged 1,000 yen per person, and cancellations made on the day of your visit will be charged 2,000 yen.The deadline for changes is until midnight two days before your visit.

*If there are duplicate reservations, reservations made by phone will be given priority.

*If we are unable to contact you, your reservation may be canceled.

*Please call us in advance to confirm during busy periods such as December.*Groups of 8 or more people must contact us at least one week in advance, and groups of 30 or more people must contact us at least two weeks in advance.