いさり火(いさりび) 海鮮隠れ家

【Course content】

1. Today's appetizer

Seasonal ingredients are used lavishly in the appetizers.

2. Seafood salad with fresh, locally sourced vegetables harvested that morning.

Healthy salad with fresh vegetables and seafood

3. Assortment of 3 kinds of seasonal sashimi

A selection of seasonal sashimi

4. Kyushu-style Yuzu Pepper Fried Chicken

Spicy and flavorful fried chicken

5. Garlic Truffle-flavored French Fries

Fragrant and luxurious potato fries

6. Assorted chicken broth oden (all-you-can-eat) (Not available on Fridays, Saturdays, and the day before public holidays)

Oden simmered in a rich chicken broth

7. Cola Pork with Citrus Ponzu Sauce

Enjoy domestic pork with refreshing ponzu sauce

8. Clam and condiment rice

Clam rice cooked with a rich aroma of spices.

9.Today's sweetness

Chef's special exquisite dessert

* The day before Fridays, Saturdays, and holidays will be a two-hour system.

【Cancellation Policy】

[Course] If you change or cancel your reservation between the day before and the day of your visit, a 100% cancellation fee will be charged.The deadline for changes is until midnight two days before your visit.

[Seating only] Cancellations made the day before your visit will be charged 1,000 yen per person, and cancellations made on the day of your visit will be charged 2,000 yen.The deadline for changes is until midnight two days before your visit.

*If there are duplicate reservations, reservations made by phone will be given priority.

*If we are unable to contact you, your reservation may be canceled.

*Please call us in advance to confirm during busy periods such as December.*Groups of 8 or more people must contact us at least one week in advance, and groups of 30 or more people must contact us at least two weeks in advance.